和食 いち笑

• The menu is an example.The contents vary depending on the season.

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  The menu is an example.The contents vary depending on the season.

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■ Ichisho Recommended ■

• Boiled sea bream bones

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  A light and elegantly seasoned stew.

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  Boiled sea bream bones

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  A light and elegantly seasoned stew.

■ One dish ■

• Potasara

  380 yen(税込)

  Potato salad with a new moist texture.It's filled with chunks of bacon.

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  Potasara

  380 yen(税込)

  Potato salad with a new moist texture.It's filled with chunks of bacon.

• 

  Boiled Aomori Prefecture golden-eyed snapper

  1600 yen(税込)

  When it comes to Japanese cuisine, simmered dishes are a must! The elegant seasoning brings out the umami of the golden-eyed snapper.

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  Boiled Aomori Prefecture golden-eyed snapper

  1600 yen(税込)

  When it comes to Japanese cuisine, simmered dishes are a must! The elegant seasoning brings out the umami of the golden-eyed snapper.

• Lotus root with cod roe

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  Spicy mentaiko adds an accent

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  Lotus root with cod roe

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  Spicy mentaiko adds an accent

• Boiled hijiki

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  Elegant seasoning

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  Boiled hijiki

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  Elegant seasoning

• Pork belly boiled

  880 yen(税込)

  Our homemade braised pork is simmered for a long time to make it very tender.With boiled egg

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  Pork belly boiled

  880 yen(税込)

  Our homemade braised pork is simmered for a long time to make it very tender.With boiled egg

• Nanbanzuke fish

  ¥ 680(税込)

  Fresh fish marinated in a light Nanban sauce

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  Nanbanzuke fish

  ¥ 680(税込)

  Fresh fish marinated in a light Nanban sauce

• Deep-fried tofu

  580 yen(税込)

  Be sure to try it freshly fried!

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  Deep-fried tofu

  580 yen(税込)

  Be sure to try it freshly fried!

• Kinpira Wagyu Beef

  500 yen(税込)

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  Kinpira Wagyu Beef

  500 yen(税込)

• Deep-fried autumn eggplant

  580 yen(税込)

  Autumn eggplant served hot in broth

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  Deep-fried autumn eggplant

  580 yen(税込)

  Autumn eggplant served hot in broth

• New Pacific saury simmered in Japanese pepper

  ¥ 680(税込)

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  New Pacific saury simmered in Japanese pepper

  ¥ 680(税込)

■ Today's sashimi ■

• Today's assortment of 5 kinds of sashimi

  On the recommended menu

  We only use fresh fish, sourced from discerning fishmongers.We want you to enjoy plenty of sashimi, so we have prepared a 5-kind assortment of sashimi.Also available individually.

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  Today's assortment of 5 kinds of sashimi

  On the recommended menu

  We only use fresh fish, sourced from discerning fishmongers.We want you to enjoy plenty of sashimi, so we have prepared a 5-kind assortment of sashimi.Also available individually.

• Salmon (sashimi, grilled)

  980 yen(税込)

  Carefully selected fatty salmon

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  Salmon (sashimi, grilled)

  980 yen(税込)

  Carefully selected fatty salmon

• Red snapper

  980 yen(税込)

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  Red snapper

  980 yen(税込)

• Three types of miniature

  ¥ 750(税込)

  For those who want to eat a little bit of sashimi

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  Three types of miniature

  ¥ 750(税込)

  For those who want to eat a little bit of sashimi

• Assorted lean medium fatty tuna

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  Assorted lean medium fatty tuna

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• Grilled fresh Pacific saury

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  Grilled fresh Pacific saury

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• Steamed and grilled conger eel

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  Steamed and grilled conger eel

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■ Pottery ■

• Grilled salted mackerel

  ¥ 680(税込)

  Carefully selected fatty mackerel grilled with salt

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  Grilled salted mackerel

  ¥ 680(税込)

  Carefully selected fatty mackerel grilled with salt

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  Salt-grilled chicken thigh

  880 yen(税込)

  Made with domestic Ebisu chicken thigh meat.Lightly grilled with salt

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  Salt-grilled chicken thigh

  880 yen(税込)

  Made with domestic Ebisu chicken thigh meat.Lightly grilled with salt

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  Dashi roll

  600 yen(税込)

  The expertly prepared dashimaki rolls are fluffy and creamy with a strong dashi flavor.

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  Dashi roll

  600 yen(税込)

  The expertly prepared dashimaki rolls are fluffy and creamy with a strong dashi flavor.

• 

  Umaki

  980 yen(税込)

  Made with fatty eel and served with our homemade sauce

  1/10

  

  Umaki

  980 yen(税込)

  Made with fatty eel and served with our homemade sauce

• Grilled fresh salted saury

  980 yen(税込)

  1/10

  Grilled fresh salted saury

  980 yen(税込)

• Onion and cheese rolled omelet

  ¥ 780(税込)

  1/10

  Onion and cheese rolled omelet

  ¥ 780(税込)

■ Fried food ■

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  Shrimp and seasonal vegetable tempura

  1180 yen(税込)

  The tempura uses large shrimp and has a plump texture. It is delicious when freshly fried.

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  Shrimp and seasonal vegetable tempura

  1180 yen(税込)

  The tempura uses large shrimp and has a plump texture. It is delicious when freshly fried.

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  Domestic Ebisu Chicken Fried Chicken

  ¥ 680(税込)

  It has a light Japanese taste.

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  Domestic Ebisu Chicken Fried Chicken

  ¥ 680(税込)

  It has a light Japanese taste.

• Fried Shrimp

  850 yen(税込)

  Large fried shrimp made in-house with great care, from processing the shrimp to breading them.

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  Fried Shrimp

  850 yen(税込)

  Large fried shrimp made in-house with great care, from processing the shrimp to breading them.

• Domestic pork fillet cutlet

  850 yen(税込)

  Prepared in-house, using domestic pork tenderloin

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  Domestic pork fillet cutlet

  850 yen(税込)

  Prepared in-house, using domestic pork tenderloin

• Conger eel tempura assortment

  1180 yen(税込)

  We use conger eel, which is at its fattiest at this time of year.

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  Conger eel tempura assortment

  1180 yen(税込)

  We use conger eel, which is at its fattiest at this time of year.

• Fried Conger Eel

  880 yen(税込)

  1/10

  Fried Conger Eel

  880 yen(税込)

■ Nabemono ■

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  Hiroshima Oyster Miso Hot Pot (Winter only)

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  Made with large oysters from Hiroshima.The rich flavor of homemade dashi and Kyushu barley miso

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  Hiroshima Oyster Miso Hot Pot (Winter only)

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  Made with large oysters from Hiroshima.The rich flavor of homemade dashi and Kyushu barley miso

• Pork miso hotpot (winter only)

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  The rich flavor of homemade dashi and Kyushu barley miso

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  Pork miso hotpot (winter only)

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  The rich flavor of homemade dashi and Kyushu barley miso

■ Rice ■

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  Chicken porridge

  ¥ 680(税込)

  Rice porridge with a fragrant dashi stock, made with Milky Queen rice

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  Chicken porridge

  ¥ 680(税込)

  Rice porridge with a fragrant dashi stock, made with Milky Queen rice

• Eel broth chazuke

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  Eel broth chazuke

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