<November> [Food only] Autumn Ichigao Course ◆ 5000 yen (tax included) *Lunch banquets available
5000 Yen(税込)
- 8品
- 2～8名
[Ichisho Autumn Banquet ◆ Period: November 2026] Our autumn course features Japanese cuisine that values seasonal ingredients, with the menu changing depending on the season and what's available.Enjoy the skills of our expert craftsmen.
コースメニュー
<A luxurious moment to savor fresh, seasonal sashimi>
◆5 types of appetizers
◆3 types of sashimi → For a limited time in November, we will offer 5 types of sashimi as an early bird discount for year-end parties.
◆Dashimaki
◆Shrimp and meat-wrapped vegetable skewers (beef and pork) with grated daikon radish and ponzu sauce
◆Grilled silver salmon with Saikyo miso
◆ Eel rice porridge
◆ Incense
*Reservations required 2 days in advance, minimum 2 people
*2-hour seating limit
*Lunch banquets are available.
*Course meals are served one at a time.
*Please order one drink.
*Reservations required 7 days in advance. Private bookings available for groups of 10 or more! Enjoy a relaxing time without worrying about others.
You are welcome to view the seating area in person, so please feel free to contact us.
For groups of 9 or more, please make a reservation by phone as seating arrangements may be necessary.
- 予約可能曜日
- Tuesdays to Saturdays, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 two days before your visit
2026/10/26 更新
