和食 いち笑

Assorted 5-piece appetizer platter: Colorful and exquisite dishes carefully prepared by our chef

5 kinds of sashimi: Sashimi carefully selected by the judges of the day, including raw tuna

Mentaiko rolled omelet: Spicy mentaiko wrapped in a rolled omelet with a rich dashi flavor

Seasonal fish dishes: Recommended cooking according to the season

Wagyu Yaki Sukiyaki: Lightly grilled Wagyu beef dipped in egg with sukiyaki sauce for a rich flavor.

Tempura platter: Artisan-made crispy tempura with homemade tempura sauce

Eel Chazuke as a Final Dish: A luxurious eel chazuke with a rich dashi broth

Pickles: Homemade pickles

*Reservation required 3 days in advance

*All-you-can-drink for 90 minutes

*Course meals are served individually

*Reservations required at least 7 days in advance, and can be reserved for groups of 10 or more! You can relax and enjoy the space without worrying about others.^^ Please feel free to come in and see the seats in front of the store.

For parties of 9 or more, please make a reservation by phone as seating may be limited.